Summer Update From Tim

Can I please draw your attention to the Eat Game Awards which have nominated The Country Food Trust as their charity. The awards are sponsored by Purdey, Boisedale and Taste of Game. Voting is now open until the end of September, ahead of the awards ceremony in London...

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Introducing Our Patrons

The Country Food Trust has now been operating for over three years and it is key we continue to spread the message that there is a charity giving the shooting community something to support that helps those less fortunate than ourselves. To that end we have started to...

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Frozen food deliveries

Several of our bigger Food Banks have their own chef and can take catering size packs of frozen uncooked breast meat to cook in larger batches. Our latest deliveries, arranged with grateful thanks to Nicholas van Cutsem, have been to: Our catering size packs range...

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Aspects of Sporting Article

Thank you to Savill’s for featuring us in their summer edition of Aspects of Sporting and thank you to our trustee Chris Horne the Managing Director of GunsOnPegs for taking time out to speak to the reporter....

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New Patron – Mark Hix

We are delighted and honoured to announce that Celebrated chef, restaurateur and food writer Mark Hix MBE has agreed to become a Patron of the Country Food Trust. Mark said “ I am delighted to have been asked to be a Patron of The Country Food Trust. This charity has...

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