Corporate Supporters Meet Up!

A group of our Corporate Supporters by chance at West Wycombe today taking part in the charity clay shoot for the SMA Trust. From left Philip Turner from Chestnut Inns, Rob Fenwick from E.J. Churchill, Chris Horne from GunsOnPegs and Duncan Clark from Braxted Park....

Chestnut Inns host a successful Game Dinner

A huge thanks to Philip Turner and his team at Chestnut Inns for generously hosting a spectacular game dinner at The Packhorse Inn in Moulton last night in aid of the The Country Food Trust. Thank you to chef Greg Young and his team who alongside our very own Tim...

THE EAT GAME AWARDS

Celebrating Wild British Produce The Eat Game Awards is a brand new initiative created by three leading British businesses, James Purdey & Sons Ltd, Boisdale Restaurants and Taste of Game, bringing together the shooting, game meat and hospitality sectors to...

Game Meat: striving for sustainability

Amidst growing concerns that traditional game meat markets may not be able to absorb future supply, there’s ample reason to remain positive, says the GWCT’s chairman, Ian Coghill, who believes that learning from other industries and supporting innovative approaches...