I’d never had pheasant curry before, and I have to I admit I wasn’t sure what to expect, but I was shocked when it turned out to be one of the nicest curries I’d ever had.
Three-day emergency food bank parcels are reality for many families - can you live of them? More and more families are using food banks Food banks have become more and more common for families looking for added support. Universal Credit has seen a lot of families...
read moreOur Recent Key Supporters
We are delighted to announce that the following have recently become supporters or renewed their support of The Country Food Trust under our Key Supporter scheme. We have now fed over 320,000 people in need and it is only with the help of our supporters we have the...
read moreWhere do your pheasants go after the shoot?
Article written by Tim Woodward published in The Field July 2019
read moreVisit to Fareshare South West
Tim Woodward visited South West in Bristol yesterday and had a good catch up with Julian Mines the CEO there.
read moreRecipes in the Shooting Times
An ‘old school’ recipe from Brian Turner – who was one of the first chefs to donate a recipe for our Game Recipes for Charity Chefs project, and one of many being serialised in the Shooting Times this year.
read moreJames Murphy Photography
A huge, huge thank you as ever to the team at James Murphy Photography
read moreEast Anglian Game & Country Fair
A big thank you to everybody that came and visited us at the East Anglian Game & Country Fair this past weekend
read moreThe Shooting Times
Be sure to get a copy of this weeks Shooting Times & Country Magazine magazine
read moreHappy #charitytuesday everybody!!
Happy #charitytuesday everybody!!
read moreWest London Shooting School
HATS OFF to West London Shooting School
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